Brunch Specials *Saturday/Sunday

- Cinnamon spice french toast.  Served with fresh berries and syrup.

- Florentine breakfast sandwich.  Sauteed spinach, goat cheese, tomato, egg on brioche bun. Served with home fries.

- Prosciutto breakfast sandwich.  Griddled prosciutto, basil pesto, tomato, egg on brioche bun. Served with home fries.

- Savory pancake.  Scallion & onion pancake, fried eggs, sour cream garnish.

- Breakfast polenta cakes.  Griddled polenta cakes, shaved parmesan, fried egg, house made tomato- basil jam. Served    with toast

- Truffled bacon, parmesan hash.  Hash with bacon, parmesan, and truffle oil, topped with sunnyside up eggs. Served with toast